Publix supermarket had amazing deals this week on some of the staples we keep in our house. (veggie burgers, salad, frozen veggies, boathouse farm juice, cracker barrel cheese, and couscous) I am not one to pass up a deal and Mr. R and I made two trips to stock our fridge, freezer, and pantry. The cashiers think we are crazy with the amount of Morning Star Farm boxes we bought, but we saved $45 dollars with our coupons. And this weeks menu has been incredibly easy to plan.
Sunday: Honey nut and banana waffles with bacon
I make the pancake batter and add 1 mashed over ripe banana. Then I pour it into our well loved and VERY OLD waffle maker.
Monday: 7 layer sliders
Instead of sliders I make one hamburger for each of us. And sub in a black bean veggie burger for the ground beef. We have a few jalepeno poppers leftover from Friday's dinner so they will make an apperance too.
I use this recipe as a guide and place the filling inside a pie crust. I bake it for 12 minutes at 400 degrees and it tastes like an empanada.
Wednesday: Morning Star Farm corn-dog with baked beans and potato salad
Easiest dinner ever!
If these turn out they will be making a second appearance at the Superbowl Party this weekend.
I have made the soup before and it is amazing. The sandwich is a Panera favorite ordered by Mr. R.