After Mr. R. signed off of work today I surprised him with a happy hour in celebration in our kitchen. We celebrated the start of my summer break and his recent acceptance in grad school. He is going back for his MBA! Way to go Mr. R.! We clinked mason jars and sipped strawberry sangria. And of course their were mustaches involved. It's going to a fanTASHtic summer after all!
- One bottle white wine
- One bottle cheap strawberry wine (I used Arbor Mist)
- One quart of strawberries
- 1/4 of white sugar
- Stir and refrigerate 2-4 hours before serving.